Cornstarch is an white, powdered starch of the maize grain. They are used to thicken the gravy and sauces. They are white in colour. They are finely powdered. According to me cornflour and cornstarch are the same. But cornflour should be added little more when it is substitute for corn starch
ENGLISH - Corn flour
HINDI - Makai ka atta
TAMIL - Makka chola mavu
TELUGU - Mokka jonna pindi
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